Transistion to an All Natural High Energy Life Style: Learn How To Be Your Own Nutritionist And Natural Foods Chef Review

Average Reviews:(More customer reviews)i was thrilled to find this book so easy to read and understand. I also appreciated that it was divided into sections for easy reference. Loved the recommendations for supplements - some I'm familiar with already and know they do a good job. It's refreshing to find another voice for sensible, sustainable,...

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Preserve it Naturally II The Complete Guide to Food Dehydration Review

Average Reviews:(More customer reviews)I LOVE this book! It has more than I ever expected, including recipes. The recipes have really helped, since I wasn't sure how to cook with dried fruit and veggies. It has opened up lots of great, new ideas of things I can dry in my dehydrator, and other great uses such as crafts, breadmaking, and yogurt...

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Growing At-Risk Medicinal Herbs, Cultivation, Conservation and Ecology Review

Average Reviews:(More customer reviews)This book is essential for any serious medicinal herb grower or for those simply interested the history and conservation of at risk medicinal plants. Many of the plants addressed in this book are somewhat difficult to cultivate but Richo imparts his observations and experience accrued from a lifetime...

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More Best Recipes (America's Test Kitchen) Review

Average Reviews:(More customer reviews)Those of you who complain about Cooks Illustrated's habit of redundant recipes between books, look elsewhere. Literally everything in this book is a rehash; I'm about to explain why this isn't necessarily a bad thing, and why CI fans probably don't need this book anyway.This book is exactly as advertised:...

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A Clear and Definite Path: Enlightenment and Health with Yoga and Holistic Living Review

Average Reviews:(More customer reviews)What I really liked about this book is its accessibility. It's not pretentious and doesn't make any magical claims. It lays out how beneficial a raw diet is and aligns it with deepening your Yoga practice. It's a quick read and I found it hard to put down because it seemed to flow pretty well. I would...

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Totally Raw: A Beginners Guide to Becoming a Raw Foodist Review

Average Reviews:(More customer reviews)I've heard about this idea before but this book makes it easily accessible to everyone. It is a wonderful start on eating a raw food diet. This book has lots of impressive suggestions of available foods and interesting ways to fix them. Loved the pictures and all the resources the book provides. I'm...

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Food Drying At Home the Natural Way Review

Average Reviews:(More customer reviews)I like this book. I already dry a lot of food and found new ideas here. The book answers some questions I had about nutrition. It adds some general information that is applicable to other foods. Its worth reading if you want to preserve foods for later use.Click Here to see more reviews about: Food Drying...

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