Average Reviews:
(More customer reviews)This is a friendlier, more personal book than Mary Bell's Complete Dehydrator Cookbook. There's not as much in it, in terms of content, but there are things in here Bell doesn't cover - like drying grains. (Make your own corn chips with this book!)
For those who don't have a dehydrator already, or for folks who like to build things themselves, there are detailed plans and instructions to build your own "living foods dehydrator."
If you were to own *only* one book for food dehydrating, go with Bell's book. If you like to have a cooking "library" (as I do), this book is a terrific addition to it. "Try" it - you'll like it!
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